Impact of the technology platform of the agriculture and food industry upon development of the coopeartion
technology platforms in the field of agriculture and food industry. Article presents the
model of the technology platform which comprises the concept of the cooperation, and means
the establishment of the platform over entire value chain management. The success of the model
depends also upon the consideration of the total quality management system in all activities of
the technology platform.
Article in: English
Published on-line: 2006-12-19
Keyword(s): technology platform, competitiveness, science, co-operation, products
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Management Theory and Studies for Rural Business and Infrastructure Development eISSN 2345-0355
This journal is published under the terms of the Creative Commons Attribution-Noncommercial 3.0 Unported License. Responsible editor: Dr Audrius Gargasas.